Sausage gravy, fresh baked housemade biscuits.
Brioche, cinnamon batter, cream cheese spread, blueberry sauce served with bacon
Rotating selection, homefries, bacon.
Sausage gravy, fontina, bacon, caramelized onion, egg, cheese sauce. Sub gluten-free cauliflower crust +4.
Corn tortilla, refried beans, fried egg, salsa verde, avocado, pico de gallo.
Toasted locally made whole grain bread, avocado spread, arugula, pickled red onion, egg, everything seasoning. Vegetarian
Soft scrambled eggs, bacon, homefries, biscuit + gravy.
Yogurt, seasonal berries, granola, chopped nuts, honey drizzle.
White flour tortilla, cheese, potatoes, bacon, sausage, eggs, avocado, salsa verde.
aperol and prosecco
coffee liqueur, Irish cream, vanilla vodka, coffee, cream
vodka, Zing Zang, Worcestershire, horseradish
bacon, celery, pepperoncini pepper, pickles, olives, lemon wedge
prosecco, orange juice
tequila, orange juice, grenadine
Oak & Front menus include Lunch, Dinner, and Brunch, as well as our extensive Cocktail menu and Wine Book.
Join us for Happy Hour every Wednesday and Thursday.
Join the O&F Wine Club to explore exclusive, hand-selected wines, enjoy special events, and receive member-only benefits year-round.
